Chopstick Sushi, Pho and Asian Grill Menu

Fried jalapeño stuffed with spicy tuna and cream cheese. Served with special sauce.

Fried mushroom stuffed with spicy tuna, served with special sauce.

Avocado spicy crabmeat served with special sauce.

Deep-fried avocado and spicy tuna Served with salad and special sauce.

Softshell crab tempura served with salad and special sauce.

Tuna cubes with spicy mayo, rayu sauce, and scallion served in a martini glass.

Tempura fried chicken in house sesame sauce with green onion, side of steamed rice

Choose two meat from chicken, beef, pork, shrimp. With vegetables and steamed rice

Tempura fried chicken with house sweet and sour sauce, onions and bell peppers. Side of steamed rice

Soft tofu stew with beef or seafood stock. A raw egg may be cracked into the hot stew. Served with steamed rice.

Spicy beef soup. A soup made of beef brisket, radish, leek, taro stems, and fiddleheads, and seasoned with red chili powder for a spicy flavor, egg cooked into broth

Clear mandu (Korean-style dumplings) soup. Thin-skinned dumplings, filled with minced meat and vegetables.

A clear soup, made with rice cake (Korean-style rice cake) and mandu (Korean-style dumplings) with special sauce.

A Vietnamese noodle soup consisting of beef broth, rice noodles, herbs, and meat.

Beef, chicken, or pork, ginger salad, sushi, dumplings and steamed rice.

Bulgogi is prepared with beef that has been marinated in special sauce, minced green onion, garlic, sesame seeds, and then grilled, served with steamed rice.

Stir-fried squid with onions, carrots, and zucchini in a spicy mixture of gochujang and red chili powder. Served with steamed rice.

Grilled with a glaze of soy sauce, mirin, and sugar with beef, pork or chicken.

Chopped, battered, and fried chicken pieces coated in a sweet orange-flavored chili sauce, Served with steamed rice.

Worcestershire sauce, cabbage, onions, and carrots.

A breaded, deep-fried pork or chicken cutlet with salad.

Stir-fried glass noodles and vegetable glass noodles stir-fried with beef and assorted mushrooms and vegetables.

Steamed rice stir-fried in spices and other ingredients.

Rice topped with sautéed beef and a variety of vegetables that are mixed at the table with spicy gochujang sauce.

Spicy Korean ramyun, chopped green onions, egg cooked into broth

Thinly sliced barbecued short ribs served with steamed rice.

Spicy tuna, tempura crunch, kanpyo, Yama gobo top with salmon, mango slices, mango sauce.

Shrimp tempura, asparagus, crabmeat mix, cream cheese top with crabstick, spicy mayo, honey wasabi sauce, spinach crunch, eel sauce.

Cucumber, chicken tempura top with mango sauce, pineapple sauce.

Spicy tuna, cucumber, jalapeño, spinach crunch. Top with escolar, honey wasabi sauce, eel sauce, four kinds of tobiko (fish eggs).

Spicy. Spicy tuna, cucumber, shrimp tempura top with fresh salmon, spicy mayo.

Tuna, green onion, yuzu tobiko, kanpyo, Yama gobo, pickled radish, pink soybean paper, honey wasabi sauce.

Cucumber, avocado, crab meat top with salmon, tuna.

Spicy. Spicy tuna, jalapeños, cucumber top with seared tuna, red onion, ponzu sauce, chili oil, green onion, masago.

Very spicy. Unagi (eel), shrimp tempura, jalapeños, kanpyo, cream cheese, cucumber top with spicy tuna, eel sauce, spicy mayo, sweet chili sauce, spinach crunch.

Shrimp tempura, cucumber, cream cheese top with shrimp, pineapple, coconut mango sauce.

Cucumber, avocado, crab meat top with fresh tuna.

Cucumber, crab meat, eel top with avocado, eel sauce, sesame seed.

Softshell crab tempura, radish sprout, Yama gobo, cucumber, avocado, masago, eel sauce, sesame seed.

Cucumber, crab meat top with avocado, eel, eel sauce, sesame seed.

Spicy. Spicy tuna top with deep-fried crawfish, eel sauce, spicy mayo, sesame seed.

Jalapeño, snapper, cream cheese top with sweet chili, eel sauce.

Spicy. Cream cheese, asparagus, salmon top with tuna, sweet chili, eel sauce.

Cucumber, avocado, crab meat top with five different types of fish.

Spicy. Smoked salmon, cream cheese, avocado, shrimp tempura top with sesame seed, spicy mayo, eel sauce, spinach crunch.

Spicy. Cucumber, avocado, crab meat top with baked salmon, vegetables, spicy mayo, eel sauce, sesame seed.

Spicy. Cucumber, avocado, crab meat. Top with baked scallops, spicy mayo, eel sauce, sesame seed.

Very spicy. Cucumber, spicy tuna, cream cheese top with spicy mayo, eel sauce, hot sauce.

Sweet potato tempura, cream cheese top with eel sauce, sesame seed.

Very spicy. Shrimp tempura, cucumber top with snapper, onions, ponzu, sweet chili sauce, eel sauce, hot sauce.

Very spicy. Top with scallops, cucumber, avocado, crab meat, spicy mayo, eel sauce, hot sauce, masago, sesame seed.

Spicy. Snapper, cucumber, jalapeño top with escolar, honey wasabi sauce, eel sauce.

Spicy. Cucumber, avocado, crab meat, spicy mayo top with baked salmon, eel sauce.

Spicy. Cucumber, avocado, crabmeat top with baked crawfish, spicy mayo, eel sauce, sesame seed.

Cucumber, avocado, shrimp tempura, crab meat top with eel, eel sauce, sesame seed.

Spicy. Avocado, cream cheese, smoked salmon, honey spicy sauce, eel sauce.

Cucumber, avocado, crab meat, shrimp tempura, crunch, eel sauce.

Lobster tempura, asparagus, yellowtail top with beef tataki, eel sauce, spinach crunch crispy garlic.

Very spicy. Panko shrimp tempura, asparagus, spicy crab top with spinach crunch, crawfish salad, spicy mayo, red tobiko.

Shrimp tempura, cream cheese, kanpyo top with crab meat, mango slices, mango sauce, eel sauce.

Spicy. Cucumber, avocado, Yama gobo, crab meat top with albacore tataki, red onion, ponzu sauce, green onion, sriracha.

Spicy. Shrimp tempura, cucumber, spicy salmon top with salmon, spicy mayo, masago, green onion.

Cucumber, avocado, crab meat top with shrimp.

Spicy tuna, cucumber top with tuna, escolar, honey wasabi sauce.

Salmon, tuna, yellowtail with ponzu sauce.

Very spicy. Softshell crab, cucumber top with spicy tuna, eel sauce, jalapeño, red tobiko, spicy mayo sauce.

Softshell crab, spicy crab, cucumber top with tuna, salmon, eel, yellowtail, eel sauce.

Very Spicy. Soft tuna cucumber top with yellowtail, eel, spicy mayo, eel sauce, hot sauce.

Kanpo, yamagobo, pickled reddish, cucumber, avocado, asparagus, mango, reside sprout, soybean pepper, mango sauce.

Served with salad gyoza california (8 pcs) and rice.

Served with salad gyoza california (8 pcs) and rice.

Served with salad gyoza california (8 pcs) and rice.

Served with salad gyoza california (8 pcs) and rice.

Served with salad gyoza california (8 pcs) and rice.

Corn dog, 2 nuggets, dumpling, and fries

Tuna, salmon, yellowtail, red snapper with ponzu and spicy rayu sauces, four kinds of tobiko.

Seared tuna, red onion with ponzu and spicy rayu sauces, masago.

Yellowtail with thinly sliced jalapeño served with ponzu sauce.

Seared albacore, red onion with ponzu sauce and spicy rayu sauces.

Chef's choice sashimi California Crunch roll

Chef's choice Sushi and Roll

Chef's choice. Five pieces sushi, nine pieces sashimi and tuna roll.

Shrimp tempura eel sauce and sesame seed. served with miso soup and salad.

Choose two rolls.

Chicken & vegetable

Tempura vegetables with 2 tempura shrimp

Rolled fresh in rice paper, with shrimp, crab, and vegetables

with ginger dressing

Assorted sashimi over sushi rice.

Assorted fish vegetables with sesame oil and chili pepper paste on steamed rice.

Tempura fried chicken in house sesame sauce with green onion, side of steamed rice

Choose two meat from chicken, beef, pork, shrimp.

Tempura fried chicken in house sweet and sour sauce, onions and bell peppers, side of steamed rice

Soft tofu stew with beef or seafood stock. A raw egg may be cracked into the hot stew. Served with steamed rice.

Spicy beef soup. A soup made of beef brisket, radish, leek, taro stems, and fiddleheads, and seasoned with red chili powder for a spicy flavor.

Clear mandu (Korean-style dumplings) soup. Thin-skinned dumplings, filled with minced meat and vegetables.

A clear soup, made with rice cake (Korean-style rice cake) and mandu (Korean-style dumplings) with special sauce.

A Vietnamese noodle soup consisting of beef broth, rice noodles, herbs, and meat.

Pork, chicken, beef, salad, sushi, dumplings and steamed rice.

Bulgogi is prepared with beef that has been marinated in special sauce, minced green onion, garlic, sesame seeds, and then grilled, served with steamed rice.

Stir-fried squid with onions, carrots, and zucchini in a spicy mixture of gochujang and red chili powder. Served with steamed rice.

Broiled or grilled with a glaze of soy sauce, mirin, and sugar with beef, pork or chicken.

Chopped, battered, and fried chicken pieces coated in a sweet orange-flavored chili sauce, Served with steamed rice.

Worcestershire sauce, pork, cabbage, onions, and carrots.

A breaded, deep-fried pork or chicken cutlet with salad, side of steamed rice

Stir-fried glass noodles and vegetable glass noodles stir-fried with beef and assorted mushrooms and vegetables.

Steamed rice stir-fried in spices and other ingredients.

The crispy rice at the bottom, mixed with various toppings and gochujang sauce, remains piping hot until the end of the meal.

Rice topped with sautéed beef and a variety of vegetables that are mixed at the table with spicy gochujang sauce.

Spicy Korean ramyun, chopped green onions, egg cooked into broth

Thinly sliced barbecued short ribs.